Dextran
- Function
- Binding viscosity controlling
- Status
- Not restricted under the EU or UK annexes
- In brief
- Dextran is a carbohydrate made up of chains of glucose molecules, produced through the action of certain bacteria on sugar. In cosmetics it is used to help bind ingredients together and to adjust the thickness or texture of a formulation.
- Appears in
- 4 catalogue products
Regulatory fields from the EU and UK registers. See the full record →