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Ingredient record

Dimaltosyl Cyclodextrin

Emulsion stabilising surfactant
Status
Not listed in the restriction annexes
In brief
Dimaltosyl cyclodextrin is a chemically modified form of cyclodextrin, a ring-shaped sugar molecule derived from starch. In cosmetics it helps keep water and oil ingredients evenly mixed and stops a formula's ingredients from separating during storage.
Appears in
0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record