Search › Ingredient
Ingredient record
Dextrin Laurate
Anticaking
emulsifying
surfactant
- Status
- Not listed in the restriction annexes
- In brief
- Dextrin laurate is made by combining dextrin, a carbohydrate derived from starch, with lauric acid, a fatty acid. In cosmetics it helps blend oil and water ingredients together, stops powders from clumping, and can help other ingredients spread evenly through a formula.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record