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Ingredient record

DEA-Hydrolyzed Lecithin

Status
Not listed in the restriction annexes
In brief
DEA-Hydrolyzed Lecithin is a compound formed by breaking down lecithin (a naturally occurring mixture of phospholipids, often from soy or egg) into smaller components, then combining these with diethanolamine.
Appears in
0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record