Ingredient record

Cocoa Butter Polyglyceryl-6 Esters

Status

Not listed in the restriction annexes

In brief

Cocoa butter Polyglyceryl-6 esters is made by combining cocoa butter (from Theobroma cacao seeds) with polyglycerol-6 to form an ester. It is used in cosmetic formulations as an emollient, helping to soften and smooth the skin's surface.

Appears in

0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record