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Ingredient record
Citrus Tangelo Peel Powder
Flavouring
- Status
- Not listed in the restriction annexes
- In brief
- Citrus Tangelo Peel Powder is made from the dried, ground peel of the tangelo, a citrus fruit that is a cross between a tangerine and a pomelo or grapefruit. In cosmetic products it is used as a flavouring ingredient.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record