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Ingredient record

Cinnamomum Japonicum Leaf Extract

Antioxidant
Status
Not listed in the restriction annexes
In brief
Cinnamomum japonicum leaf extract is derived from the leaves of the Japanese cinnamon plant. In cosmetic formulations, it is used as an antioxidant, helping to protect the product itself from degradation caused by exposure to oxygen.
Appears in
0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record