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Ingredient record
Cetearamidoethyldiethonium Succinoyl Hydrolyzed Pea Protein
Antistatic
cleansing
surfactant
- Status
- Not listed in the restriction annexes
- In brief
- A cationic derivative of hydrolysed pea (Pisum sativum) protein, chemically modified with cetearamidoethyldiethonium and succinoyl groups. It is used in cosmetic formulations such as shampoos and conditioners to help reduce static and act as a cleansing surfactant.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record