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Ingredient record
Carboxymethyl Dextran
Bulking
film forming
gel forming
viscosity controlling
- Status
- Not listed in the restriction annexes
- In brief
- Carboxymethyl dextran is a chemically modified form of dextran, a carbohydrate derived from sucrose fermentation. In cosmetics, it is used to add bulk, form a film on the skin, help create gels, and adjust the thickness or flow of a product.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record