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Ingredient record
Camellia Japonica Oleosomes
- Status
- Not listed in the restriction annexes
- In brief
- Camellia japonica oleosomes are oil bodies obtained from the camellia plant: tiny droplets of oil, each enclosed in a thin membrane of phospholipids and proteins. In plants, oleosomes occur mainly in seeds, where they store oil.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record