Papain

Enzyme

CAS: 9001-73-4 Opens the substance record on PubChem
Status: Not listed in the restriction annexes
In brief: Papain is an enzyme obtained from the papaya fruit (Carica papaya). In cosmetics, it is used to break down proteins, and is included in formulations for its enzymatic action on skin surface material.
Appears in: 1 catalogue product

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record

In the catalogue

beplain Mung Bean Pore Reset Set (Foam Double Pack + Clay Mask) beplain

position 26 of 43 below the 1% line