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Ingredient record

Brettanomyces Bruxellensis/Komagataeibacter (Intermedius/Rhaeticus)/Matricaria Chamomilla Flower Extract Ferment Filtrate

Status
Not listed in the restriction annexes
In brief
A filtrate produced by fermenting chamomile (Matricaria chamomilla) flower extract with the yeast Brettanomyces bruxellensis and Komagataeibacter bacteria, then filtering out the microorganisms to leave the liquid by-product.
Appears in
0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record