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Ingredient record

Bacillus/Royal Jelly/Green TEA/Soybean Ferment Filtrate

Emollient skin conditioning skin protecting
Status
Not listed in the restriction annexes
In brief
A filtrate obtained by fermenting a mixture of royal jelly, green tea leaves and soybean with Bacillus bacteria. It is used in cosmetics as an emollient and skin-conditioning ingredient, and to help protect the skin's surface.
Appears in
0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record