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Ingredient record
Bacillus/Monascus/Sesame Seed/Soybean Ferment Filtrate
Antimicrobial
antioxidant
hair conditioning
skin conditioning
stabilising
- Status
- Not listed in the restriction annexes
- In brief
- This is a liquid produced by fermenting sesame seeds and soybeans with Bacillus and Monascus microorganisms, then filtering out the solids. It is included in cosmetic formulas to help condition the hair and skin, act as an antioxidant, and help stabilise the product.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record