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Ingredient record

Bacillus/Monascus/Acanthopanax Senticosus Root/Soybean Ferment Filtrate

Antioxidant emollient hair conditioning skin conditioning
Status
Not listed in the restriction annexes
In brief
This is a filtrate produced by fermenting Siberian ginseng (Acanthopanax senticosus) root and soybean with Bacillus and Monascus microorganisms. It is used in cosmetics as an antioxidant and to condition the skin and hair, and can also act as an emollient.
Appears in
0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record