Bacillus/Lactobacillus/Honeysuckle Flower/(Biota Orientalis/Eclipta Prostrata/Mentha Arvensis/Morus Alba/Perilla Frutescens Leaf)/(Ecklonia Cava/Houttuynia Cordata Leaf/Stem)/Citrus Japonica Peel/Polygonum Multiflorum Root/Soybean Extract Ferment

Status: Not listed in the restriction annexes
In brief: A ferment produced by Bacillus and Lactobacillus bacteria acting on a blend of plant materials, including honeysuckle flower, biota orientalis, eclipta prostrata, corn mint, white mulberry and perilla leaves, ecklonia cava algae and houttuynia leaf/stem, kumquat peel, Chinese knotweed root, and soybean extract.
Appears in: 0 catalogue products

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