Search › Ingredient
Ingredient record
Bacillus/Hippophae Rhamnoides Fruit Ferment Extract
Antimicrobial
antioxidant
emollient
skin conditioning
- Status
- Not listed in the restriction annexes
- In brief
- This is an extract made by fermenting sea buckthorn (Hippophae rhamnoides) fruit with Bacillus bacteria. It's used in cosmetics to help condition and soften the skin, and functions as an antioxidant and antimicrobial ingredient in the formula.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record