Ingredient record

Bacillus/Citrus Unshiu Peel Extract Ferment Filtrate

Status

Not listed in the restriction annexes

In brief

This is a filtrate obtained by fermenting an extract of satsuma mandarin (Citrus unshiu) peel with Bacillus bacteria. It is used in cosmetics to help keep the skin feeling smooth and to control unwanted micro-organisms in the product.

Appears in

0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record