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Ingredient record
Avocadamide Dipa
Emulsifying
surfactant
viscosity controlling
- Status
- Not listed in the restriction annexes
- In brief
- Avocadamide DIPA is made by combining fatty acids from avocado oil with diisopropanolamine. In cosmetic products it helps blend oil and water ingredients together, acts as a surfactant to help clean or disperse other substances, and helps adjust how thick a product feels.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record