Aureobasidium Pullulans/Citrus Unshiu Fruit Extract Ferment Filtrate

Skin conditioning

Status: Not listed in the restriction annexes
In brief: This is a filtrate produced by fermenting satsuma (Citrus unshiu) fruit extract with the microorganism Aureobasidium pullulans. It is used in cosmetics as a skin-conditioning ingredient, helping to maintain the look and feel of the skin's surface.
Appears in: 0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record