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Ingredient record
Aspergillus/Saccharomyces/Tetragenococcus/Rice Ferment Filtrate
Humectant
skin conditioning
- Status
- Not listed in the restriction annexes
- In brief
- A filtrate produced by fermenting rice with Aspergillus, Saccharomyces and Tetragenococcus microorganisms, then straining out the solids. It's used in cosmetics as a humectant, helping to draw and hold moisture in the skin, and as a general skin-conditioning agent.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record