Ingredient record

Aspergillus/Saccharomyces/Rice Ferment Filtrate

Status

Not listed in the restriction annexes

In brief

A filtrate obtained by fermenting rice with Aspergillus fungi and Saccharomyces yeast. It is used in cosmetics as a humectant, helping to draw moisture into the skin's surface, and as a skin-conditioning ingredient.

Appears in

0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record