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Ingredient record

Aspergillus/Hydrolyzed Prunus Mume Seed Ferment Extract

Emollient skin conditioning
Status
Not listed in the restriction annexes
In brief
A skin-conditioning ingredient made by fermenting hydrolysed seed material from Prunus mume, the Japanese apricot, using the mould Aspergillus. It is used in cosmetics as an emollient, helping to soften the skin's surface.
Appears in
0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record