Ingredient record

Aspergillus/Defatted Rice Bran/Alcohol/Borneol Ferment Filtrate

Status

Not listed in the restriction annexes

In brief

A filtrate produced by fermenting defatted rice bran with Aspergillus (a fungus), alcohol and borneol, then filtering out the solids. In cosmetics it's used as a skin-conditioning ingredient, meaning it's included to help maintain the look and feel of the skin.

Appears in

0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record