Aspergillus/Bacillus/Lactobacillus/Lactococcus/Saccharomyces/Carcia Papaya Fruit/Cladosiphon Okamuranus/Laminaria Japonica/Rice Bran/Rice Ferment Extract Filtrate

Skin conditioning

Status: Not listed in the restriction annexes
In brief: This is a filtrate obtained by fermenting a blend of papaya fruit, two seaweeds (Cladosiphon okamuranus and Laminaria japonica), and rice bran using several moulds, bacteria and yeasts, including Aspergillus, Bacillus, Lactobacillus, Lactococcus and Saccharomyces species. It is included in cosmetic formulations as a skin-conditioning ingredient.
Appears in: 0 catalogue products

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