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Ingredient record

Vitis Vinifera Fruit Cell Extracellular Vesicles

Status
Not listed in the restriction annexes
In brief
Extracellular vesicles derived from the fruit cells of the grape plant (Vitis vinifera). These are tiny membrane-bound particles that plant cells release, isolated from grape fruit tissue.
Appears in
0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record