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Ingredient record

Urease

Viscosity controlling
Status
Not listed in the restriction annexes
In brief
Urease is an enzyme, often obtained from plant or microbial sources, that breaks down urea. In cosmetic formulations it is included to help control the thickness and flow of a product.
Appears in
0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record