Search › Ingredient
Ingredient record
Theobroma Cacao Seed Butter
Emollient
masking
skin conditioning
skin protecting
- Status
- Not listed in the restriction annexes
- In brief
- Theobroma Cacao Seed Butter is a fat pressed from the seeds of the cacao plant (Theobroma cacao), commonly known as cocoa butter. It is used in cosmetics to soften and condition the skin, help protect its surface, and mask other odours in the formula.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record