Spiculisporic Acid

Status: Not listed in the restriction annexes
In brief: Spiculisporic acid is an organic acid produced by fermenting certain moulds, such as Penicillium species, from sugars or plant-derived feedstocks. Chemically it is a lactone-containing dicarboxylic acid.
Appears in: 0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record