Ingredient record

Angelica Acutiloba Root

Status

Not listed in the restriction annexes

In brief

Angelica acutiloba root, also known as Japanese angelica or 'dong quai', is the root of a plant from the carrot family. In cosmetics it is used as a skin-conditioning ingredient, included in formulations to affect the condition of the skin.

Appears in

0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record