Saccharomyces/Xylinum/Black TEA Ferment

Skin conditioning

Status: Not listed in the restriction annexes
In brief: Saccharomyces/Xylinum/Black Tea Ferment is produced by fermenting black tea with a yeast (Saccharomyces) and a bacterium (Xylinum), much as kombucha is made. In cosmetic products it is used as a skin-conditioning agent, helping to keep the skin soft and in good condition.
Appears in: 0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record