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Ingredient record
Saccharomyces/Soybean Extract Filtrate Ferment
Antioxidant
skin protecting
- Status
- Not listed in the restriction annexes
- In brief
- Saccharomyces/Soybean Extract Filtrate Ferment is produced by fermenting soybean extract with yeast, then filtering the resulting liquid. In cosmetics it is used as an antioxidant, helping to limit oxidation, and as a skin-protecting ingredient.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record