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Ingredient record
Saccharomyces/Pueraria Lobata Symbiosome Extract Ferment
Antioxidant
skin conditioning
- Status
- Not listed in the restriction annexes
- In brief
- Saccharomyces/Pueraria Lobata Symbiosome Extract Ferment is made by fermenting Saccharomyces yeast together with kudzu (Pueraria lobata) and extracting the resulting material. It is used in cosmetic products as an antioxidant, helping to stop the formula from spoiling through contact with air, and to keep the skin in good condition.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record