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Ingredient record
Saccharomyces/Opal/Mother of Pearl/Turquoise/Diamond Ferment Lysate Filtrate
Viscosity controlling
- Status
- Not listed in the restriction annexes
- In brief
- A filtrate produced when Saccharomyces yeast is fermented alongside opal, mother of pearl, turquoise and diamond, then processed to obtain a lysate. It is added to cosmetic formulations to help control their thickness and texture.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record