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Ingredient record
Saccharomyces/Magnesium/Potassium/Sodium/Sulfur/Zinc Ferment Lysate Filtrate
- Status
- Not listed in the restriction annexes
- In brief
- A filtrate obtained by fermenting Saccharomyces yeast together with magnesium, potassium, sodium, sulfur and zinc, then breaking open (lysing) the yeast cells and filtering the resulting liquid.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record