Saccharomyces/Camellia Japonica Seed Oil/Glycerin Ferment Filtrate

Status: Not listed in the restriction annexes
In brief: A filtrate produced by fermenting Camellia japonica (Japanese camellia) seed oil and glycerin with Saccharomyces yeast, then filtering out the solids to leave the liquid by-product of that fermentation.
Appears in: 0 catalogue products

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