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Ingredient record
Saccharomyces/Aspergillus/Hydrolyzed Rice Bran Ferment Lysate Filtrate
Antioxidant
hair conditioning
skin conditioning
- Status
- Not listed in the restriction annexes
- In brief
- This is a filtrate obtained by fermenting hydrolysed rice bran with Saccharomyces yeast and Aspergillus mould, then breaking down the microbial cells to release their contents. It's included in cosmetic formulations to help condition the skin and hair, and to act as an antioxidant.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record