Ingredient record

Prunus Armeniaca Fruit Water

Status

Not listed in the restriction annexes

In brief

Apricot (Prunus armeniaca) fruit water is a liquid obtained from the fruit of the apricot tree. In cosmetic products it is used for masking, meaning it helps to cover or reduce the product's natural smell.

Appears in

0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record