Ingredient record

Potassium Olivoyl/Lauroyl Wheat Amino Acids

Status

Not listed in the restriction annexes

In brief

Potassium Olivoyl/Lauroyl Wheat Amino Acids is a potassium salt formed by combining amino acids from wheat protein with fatty acids from olive oil and lauric acid. It is used in cosmetic products as a cleansing ingredient, helping to lift dirt and oils from the skin or hair during washing.

Appears in

0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record