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Ingredient record
PEG-75 Shea Butter Glycerides
Emulsifying
surfactant
- Status
- Not listed in the restriction annexes
- In brief
- PEG-75 Shea Butter Glycerides is made by reacting shea butter (fat from the nuts of Butyrospermum parkii, the shea tree) with polyethylene glycol. In cosmetics it acts as an emulsifier and surfactant, helping to blend water-based and oil-based ingredients into a uniform product.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record