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Ingredient record
PEG-50 Tallow Amide
Emulsifying
surfactant
- Status
- Not listed in the restriction annexes
- In brief
- PEG-50 Tallow Amide is made by combining tallow (animal fat) with a fatty amide and ethylene oxide. In cosmetics, it helps blend water and oil ingredients together and acts as a surfactant, helping other ingredients spread evenly through a product.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record