Ingredient record

Palmitoyl Hydrolyzed Milk Protein

Status

Not listed in the restriction annexes

In brief

Palmitoyl Hydrolyzed Milk Protein is derived from milk protein that has been broken down into smaller units and combined with palmitic acid, a fatty acid. It is used in cosmetics to help reduce static in hair and hair products, and as a cleansing ingredient in washes and cleansers.

Appears in

0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record