Ingredient record

Palm Glycerides

Status

Not listed in the restriction annexes

In brief

Palm Glycerides are a mixture of fats (glycerides) obtained from palm oil. They're used in cosmetics to soften and smooth the skin's surface and to help blend oily and watery ingredients together in a formulation.

Appears in

0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record