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Ingredient record
Oxidized Grape Skin Ferment Extract
Antioxidant
skin conditioning
- Status
- Not listed in the restriction annexes
- In brief
- Oxidized Grape Skin Ferment Extract is derived from fermented, oxidised grape (Vitis vinifera) skins. It's used in cosmetics as an antioxidant, helping to protect formulations, and as a skin-conditioning agent.
- Appears in
- 0 catalogue products
Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record