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Ingredient record

Oleostearine

Binding emollient
Status
Not listed in the restriction annexes
In brief
Oleostearine is the solid, fatty fraction separated from beef fat (tallow) when the softer oil is pressed out. It is used in cosmetic products to help hold ingredients together and to soften and smooth the skin.
Appears in
0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record