Ingredient record

Myrtus Communis Oil

Status

Not listed in the restriction annexes

In brief

Myrtle oil is obtained from the myrtle plant, Myrtus communis. In cosmetics it is used to mask the scent of other ingredients and as a tonic ingredient, contributing to the fragrance and overall feel of a product.

Appears in

1 catalogue product

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record