Metschnikowia Agaves Polysaccharides

Status: Not listed in the restriction annexes
In brief: Metschnikowia Agaves Polysaccharides are polysaccharides, a type of complex carbohydrate, obtained from the yeast Metschnikowia agaves. Despite its name, the source is a yeast species, not the agave plant itself.
Appears in: 0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record