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Ingredient record

Malpighia Emarginata Fruit Powder

Absorbent
Status
Not listed in the restriction annexes
In brief
Malpighia emarginata fruit powder is made from the dried, ground fruit of the acerola plant (also known as Barbados cherry). In cosmetic products it is used as an absorbent, helping to soak up excess moisture or oil.
Appears in
0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record