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Ingredient record

Lycium Chinense Fruit Extract

Antioxidant
Status
Not listed in the restriction annexes
In brief
Lycium Chinense Fruit Extract is derived from the fruit of the Chinese wolfberry (goji berry) plant. It is used in cosmetics as an antioxidant, helping to protect formulations from degradation caused by exposure to oxygen.
Appears in
0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record