Ingredient record

Leuconostoc/Morus Bombycis Ferment Extract Filtrate

Status

Not listed in the restriction annexes

In brief

Leuconostoc/Morus Bombycis Ferment Extract Filtrate is a filtered extract made by fermenting mulberry (Morus bombycis) material with Leuconostoc, a lactic acid bacterium; the name does not specify which part of the plant is used. It is used in cosmetic products to condition the skin, helping to keep it in good condition.

Appears in

0 catalogue products

Regulatory fields from the EU glossary and the annexes to Regulation (EC) No 1223/2009. Nothing on this page can be edited by visitors. Report an error with this record